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Pots

Pots

Prepare food using these pots with handles, or use non-handled pots for food storage and service.

Dual-Handled

Also known as stock pots, these dual-handled pots are suitable for large capacities and bulk food preparation.

Stainless Steel Stock Pot with Cover

Single-Handled

Use these single-handled pots, also called sauce pans, for medium-capacity cooking.

Aluminum Sauce Pot

Stainless Steel Sauce Pot with Cover

Without Handles

Store or serve cold and slightly warm food or condiments in these pots, also called Bain Marie.

Stainless Steel Bain Marie Pot